Chocolate Rice Balls
Puffed Rice balls cereals dipped in cacao and grape Molasses - 350g
2 Boxes of Tagliatelle
Homemade fresh Pasta made of Flour & Organic Eggs with a form of "Tagliatelle"
The box is 400 g
2 Boxes are ordered as one item
Brown Bulgur Baladi-Coarse
A brown bulgur to be used when cooking many types of meals
The bag is 500 g
Brown Bulgur Baladi-Fine
A brown bulgur to be used when cooking many types of meals
The bag is 500 g
Whole Lentils
A bag of whole lentils to be used for cooking and preparing many dishes
The bag is 500 g
2 Boxes of Taglioni
Homemade fresh Pasta made of Flour & Organic Eggs with a form of "Taglioni"
Bag is 400 g
2 bags are ordered as one item
Zaatar extra: traditional...
Traditional Lebanese thyme from the fertile Jezzine region in Southern Lebanon. The herb is dried then combined with tangy ground sumac, toasted sesame seeds, and a hint of salt. Suitable for vegans.
Bag is 400 g
Traditional Goat Kishk
A tangy mixture of bulgur wheat, fresh goat yogurt, and goat labneh, made the Southern Lebanese way. It is sun-dried, hand-rubbed, then ground into a powder bursting with flavor and texture.
Bag is 500 g
Pure Anise seeds 100 gr
Anise also called aniseed is a flowering plant. The flavor and aroma of its seeds have similarities with some other spices, such as star anise and fennel. It is widely cultivated and used to flavor food, candy, and alcoholic drinks, especially around the Mediterranean.
Anise seed is a powerful plant that is rich in many nutrients and boasts a wide array of health benefits. It has anti-fungal, antibacterial and anti-inflammatory properties and may fight stomach ulcers, keep blood sugar levels in check and reduce symptoms of depression and menopause.