Raw Forest Honey made of honeydew and wild flower nectar from the Jezzine region's oak forests. It is unheated, unpasteurized, and bottled at room temperature. No added sugar.

Made from free-range whole goat milk, our Labneh is dried, rolled, and preserved in our very own olive oil, with dried zaatar for an herbaceous taste.

Labneh is 650 g

A tangy mixture of bulgur wheat, fresh goat yogurt, and goat labneh, made the Southern Lebanese way. It is sun-dried, hand-rubbed, then ground into a powder bursting with flavor and texture.

Bag is 500 g

Made from free-range whole goat milk, our Labneh is dried, rolled, and preserved in our very own olive oil with just a pinch of salt, for a pure, classic sensation.

Bottle is 650 g

Natural local pine nuts, harvested in the Jezzine region's pine forests in Lebanon. We shell and sort them in a stainless steel facility following the highest health and quality standards.

Made from free-range whole goat milk, our Labneh is dried, rolled, and preserved in our very own olive oil, with ground red pepper for a spicy twist.

Labneh is 650 g

Traditional Lebanese thyme from the fertile Jezzine region in Southern Lebanon. The herb is dried then combined with tangy ground sumac, toasted sesame seeds, and a hint of salt. Suitable for vegans.

Bag is 400 g

A pure, natural sweetener made straight from carob pods. No added sugar. Suitable for vegans.

Bottle is 830 g